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PRE STARTERS

Plain Pappadom £1.05 ADD

Mango Chutney £0.90 ADD

Mint Sauce £0.90 ADD

Lime Pickle £0.90 ADD

Onion Salad £0.90 ADD

Spicy Pappadom £1.05 ADD

Plain Raita £3.50 ADD

Cucumber Raita £3.50 ADD

Red Onion Sauce £0.90 ADD

Chutney Tray £0.90 ADD

STARTERS

Salmon Tikka Starter £6.95 ADD
Salmon fillet marinated in medium spices then grilled in the tandoor.

Seekh Kebab Starter £5.50 ADD
Minced lamb marinated with various spice grilled in tandoor on skewers

Chicken Tikka Starter £5.50 ADD
Boneless tender pieces of chicken marinated in mild spice & herbs barbecued over flaming charcoal

Lamb Tikka Starter £5.50 ADD
Thin fillet of tender lamb marinated in freshly ground spices & herbs barbecued over flaming charcoal

King Prawn Butterfly £6.50 ADD
King size prawns delicately spiced and butter fried

Onion Bhaji £4.95 ADD
Deep fried spicy onions balls

Chicken 65 £5.95 ADD

Paneer Tikka Starter £4.95 ADD
Vegetarian

Aloo Chaat Puri £5.50 ADD
Small pieces of potato cooked with chaat masala & fresh lemon juice, slightly hot

Prawn Puri £5.95 ADD
Well cooked spicy prawns served on homemade bread

King Prawn Puri £6.50 ADD
Well cooked spicy king prawns served on homemade bread

Haryali Tikka St £5.50 ADD
Chicken fillet marinated overnight with green herbs, spices and yogurt grilled in tandoor

Tandoori King Prawn Starter £6.50 ADD

Mughal Lamb Chop £6.50 ADD
Lamb chop marinated in spicy yoghurt cooked in the charcoal clay oven

Vegetable Samosa £4.95 ADD
Triangular pastry filled with chaat masala & fresh lemon juice, slightly hot

Meat Samosa £4.95 ADD
Triangular pastry filled with chaat masala & fresh lemon juice, slightly hot

Tandoori Chicken Starter £5.50 ADD
Quarter spring chicken marinated in spice & yoghurt grilled in tandoor

Indian Lounge Platter £7.95 ADD
Chicken Tikka, Lamb Tikka, Tandoori King Prawn, Sheek Kebab and Salmon Tikka. (per person) All served on a platter to share

Crispy Gyoza Dumplings £6.95 ADD
Mixed vegetables filling, served with red sauce. Allergens Contains - Fish

Prawn Tempura £6.95 ADD
Marinated prawns deep fried in light balter served with sweet chilli sauce. Allergy Contains - Fish,

Vegetable Spring Rolls £4.95 ADD
Mixed vegetables wrapped in a thin crispy pastry served with sweet chilli sauce. Allergens Contains - Gluten

Vegetarian Platter £6.50 ADD
Vegetable Samosa, Paneer Tikka, Onion Bhajee and Aloo Chat. All served on platter to share. (per person)

Mixed Platter £6.95 ADD
Vegetable Samosa, Paneer Tikka, Onion Bhajee, Sheek Kebab and Chicken Tikka. (per person) All served on platter to share.

Grlic King Prawn St £6.50 ADD
Jumbo King Prawns marinated in garlic & herbs, roasted in the tandoori oven

Agni Fire Wings £5.95 ADD

Shammi Kebab £6.95 ADD

Reshmi Kebab £6.95 ADD

TANDOORI SELECTION

Tandoori King Prawn Speciality £12.95 ADD
Succulent king size prawns mildly marinated & barbecued in tandoor

Chicken Shashlik £11.95 ADD
Tender pieces of chicken marinated in chefs own recipe & barbecued over flaming charcoal with fresh tomatoes, capsicum & onions

Lamb Shashlik £12.95 ADD
Tender pieces of lamb marinated in chefs own recipe & barbecued over flaming charcoal with fresh tomatoes, capsicum & onions

Tandoori Mixed Grill £14.95 ADD
Assorted tandoori dishes served with naan bread

Chicken Tikka Main £9.95 ADD
Boneless tender pieces of chicken marinated in mild spice & herbs barbecued over flaming charcoal

Lamb Tikka Main £10.95 ADD
Thin fillet of tender lamb marinated in freshly ground spices & herbs barbecued over flaming charcoal

Tandoori Chicken Main £9.95 ADD
Baby chicken marinated in ginger and garlic paste with chefs selection of herbs and spices with yoghurt and mustard oil

Haryali Tikka Main £9.95 ADD
This is a dish from Greenland, cooked with saffron and cashew nuts, mint leaves, coriander, spinach in a paste, then touch of full flavour cream, very popular in Punjab...

Salmon Tikka Main £12.95 ADD
Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.

Duck Shashlik £12.95 ADD
Breast of duck marinated in mixed herbs and spices with yoghurt and mustard grilled in the tandoori over with peppers onions and tomatoes

Paneer Tikka Shashlik £10.95 ADD
Chunks of cottage cheese soaked overnight in sweet and sour vinaigrette, then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the Tandoori.

CHEFS SPECIALS

Bengal Fish Bhuna £13.95 ADD
A great tilapia river fish from Bangladesh cooked in very delectable sauce with tomatoes and curry leave. Medium

Bombay Sizzling Mixed Lamb £11.95 ADD
Lamb cooked in a thick sauce with herbs and spices. Medium

Bombay Sizzling Mixed Chicken £11.95 ADD
Chicken cooked in a thick sauce with herbs and spices. Medium

Chicken Sali Special £11.95 ADD
A popular dish from east of Bengal, garnished with garlic, onion, ginger, tomato, topped with crispy potato, medium hot

Lamb Chetinad £12.95 ADD
Lamb cooked with aromatic herbs and spices with coconut and red chillies, a specialty of Goa. Medium

Chicken Chetinad £12.95 ADD
Chicken cooked with aromatic herbs and spices with coconut and red chillies, a specialty of Goa. Medium

Goa Garlic Lamb £12.95 ADD
Lamb cooked with fresh garlic and mint in a spicy thick sauce. Medium

Mixed Grill Mirchi Masala £13.50 ADD
Tandoori chicken, chicken tikka, lamb tikka, and Seekh kebab cooked in a thick masala sauce with red and green chillies. Medium

South Indian Garlic Chilli Chicken £12.95 ADD
Barbecued pieces of chicken cooked in a fresh garlic and chilli sauce with coriander and crisp green chilli. Hot

Chicken Jaipuri £12.95 ADD
Tender Chicken tikka strips cooked with mushroom and peppers in fairly hot tamarind sauce. Medium

Chicken Shashlik Bhuna £12.95 ADD
Tender pieces of marinated chicken skewered with pieces of capsicum and onion grilled in the tandoor. Medium

Chicken Mango Delight £12.95 ADD
Pulled chicken breast, cooked with almond, coconut and fresh cream, along with mango, delightfull dish.

Lamb Jaflong £13.95 ADD
Cooked with Bangladeshi wild lemon which was found in small town in Jaflong, cooked in special thick sauce. Medium

Chicken Jaflong £13.95 ADD
Cooked with Bangladeshi wild lemon which was found in small town in Jaflong, cooked in special thick sauce. Medium

Murgh Nawab Khan £13.95 ADD
This is a Nawab dish from Bengal. Skilfully hand chopped chicken cooked with chicken strips along with onions, tomatoes and chefs own recipe. Medium

King Prawn Malabar £14.95 ADD
King Prawn cooked with fresh green chillies, curry leaves, mustard seeds, mixed spices and coconut cream. Medium

King Prawn Roshni £14.95 ADD
King prawns cooked with garlic, spices, herbs & spring onion. Medium

King Prawn Sizzling £13.95 ADD
With spinach, Cooked with capsicum, spring onions, spinach, herbs & spices served in a sizzling dish. Medium

Lamb Bombay Blast £12.95 ADD
Tender pieces of lamb cooked with hot naaga chilli in a medium dry sauce. Hot

Chicken Bombay Blast £12.95 ADD
Tender pieces of lambTender pieces of chicken cooked with hot naaga chilli in a medium dry sauce. Hot

Lamb Shashlik Bhuna £12.95 ADD
Tender pieces of lambTender pieces of chickenender pieces of marinated lamb, skewered with pieces of capsicum and onion grilled in the tandoor. Medium

BRITISH RAJ FAVOURITES

Korma Select Option
cooked with fresh cream, mild

Rogan Select Option
fried & spicy cooked with tomatoes, medium

Bhuna Select Option
Well fried & spicy medium

Dupiaza Select Option
cooked with chopped onions, medium

Sag Select Option
cooked with spinach ,herbs and spice

Dansak Select Option
cooked with lentils etc

Madras Select Option
Spicy, fairly hot.

Vindaloo Select Option
Medium, fairly hot, very hot

Butter Chicken £9.95 ADD

Balti Select Option
Spicy , cooked with coconut fairly hot

Masala Select Option